House Cured Sliced Loch Duarte Salmon, Arugula, Yuzu Mustard, with Mozzarella, Parmesan and a Free Range Poached Egg Served Open Face on a Bed of Greens with *Yukari Dusted Marble Potatoes and Fruit
Sockeye Frittata
$18.00
House Cured Sockeye Salmon, Edamame, Laura Chenel Goat Cheese, Tomato Fondue with *Yukari Dusted Marble Potatoes and Fruit
Steamed Mussels
$17.00
Acadia Mussels, Applewood Smoked Bacon, Tomato in a Point Reyes Blue Cheese Cream Broth with White Wine, Pastis and Herbs
Veggie Frittata
$16.50
Sun Smiling Farm Mushrooms, Laura Chenel Goat Cheese and Edamame With *Yukari Dusted Marble Potatoes and Fruit
6oz American Kobe Beef with Yuzu Mustard, House Mayo, Avocado, Tomato, Served Open Face on Butter Lettuce *Building Blocks: Bacon $2 , Fried Egg $2 , Cheddar $1.50 , Point Reyes Blue $2 , Laura Chenel Goat Cheese $2
Bacon & Eggs
$13.00
Two Free Range Eggs Any Style, Three Slices of Applewood Bacon, Potatoes and Fruit
